Sizziling Beef Sisig

 

 

 

 

 

 

 

 

 

 

 

Ingredients

1 lb beef, chopped medium-fine
1 red onion, diced
soy sauce - 2 Tbsp calculated, season to taste
lemon juice - 1 oz calculated, season to taste
vinegar - 2 Tbsp calculated, season to taste
2 jalapeno peppers, finely diced
1/2 Tbsp oil

Directions

Saute beef in oil with onions & peppers. Add sauces, cook down a bit. Serve with rice.

Serving Size: Makes 4 servings (4 oz beef)